Making Japanese ramen at home is not that difficult. You just need to plan ahead and know how to prepare each component for your ramen. In this 2-hour online interactive class, we will make miso ramen, the creamy umami broth ramen. The class will include the following: - Make ramen noodles from scratch - Make […]
Hot Pot is something fun to make it at home. Whether you are planning to enjoy the hot pot by yourself or with your family, it is an experience of cooking the food as you eat. In this online interactive class, you will learn tips and tricks of how to prepare hot pot at home. […]
Brown butter is a magic ingredient that enhances the flavors of the dishes. In this fun interactive online class, we’ll make pierogi with brown butter onion and mushrooms, butternut squash soup, and pistachio financier. The class will include the following steps: - We’ll start making pistachio financier batter. - We'll make butternut squash soup. - […]
We’ll have fun creating this art of rolling on the Valentine's Day at home. We will go over step-by-step from preparing ingredients and cooking sushi rice. While we roll out 3 styles of sushi maki rolls, we’ll talk about the history and culture behind this long Japanese tradition. You’ll also learn how to properly cut […]
Homestyle Korean cooking is healthy and full of vegetables. In this online interactive class, we’ll learn how to make delicious Korean bibimbap and side dishes (ban chan) including seasoned spinach and spicy cucumber salad. We’ll follow the steps below: - We'll start with cooking steamed rice. - We'll make seasoned spinach and spicy cucumber salad […]
French macarons are not difficult to make at home. As long as you master all techniques, you will be able to master this masterpiece to show off to your families and friends. In this online interactive class, you'll learn step-by-step techniques to make macaron shells. We'll also make American buttercream and learn how to flavor […]
Thai cuisine is full of aromatic ingredients, cooking styles, and dish decorations. In this online interactive class, we’ll make three delicious dishes. Coconut miso dip appetizer (1) where we call "Lon" in Thai. Originally, it is ground pork and crab meat in miso coconut milk. In the modern version, many restaurants in Thailand use ground […]
The bakers' signature pie challenge of the Great British Bake Off is always sparkling bakers to be creative and have fun baking their delicious pies. Inspired by Great British Baking Signature Pies, in this online interactive class, you will learn to make one of Ploy's signature savory pies, chicken tagine pie. We'll follow the following […]
Let's bring Turkish street food to your home kitchen. We'll make one of the famous Turkish street foods. Pide is a Turkish oval-shaped flatbread/pizza that baked with many versions of delicious toppings. Lahmacun is super thin, crispy flatbread/pizza with ground meat and delicious tomato toppings. In this online interactive class, we'll make flatbread dough for […]
Embrace the light and delicate flavors of Vietnamese cuisine known for fresh herbs, vegetables, and dipping sauces. Vietnamese dishes share common ingredients but come out differently because of different cooking techniques. In this online interactive class, we’ll make two popular Vietnamese dishes: Vietnamese chicken noodle soup (pho ga) and fresh rolls with shrimp (goi cuon). […]
Soup is always great to make ahead. Whether you are planning to enjoy the soup right away or store them for the rest of the week, this class will help you prepare 3 different soups with 3 different techniques. We'll make vegan corn chowder, vegan potato soup, and vegan quinoa vegetable soup. All the dishes […]
Korean fried chicken is addictively delicious. It is also super easy to make at home. In this online interactive class, we’ll learn how to make two styles of Korean fried chicken without deep-frying. We will be making (1) stir fried Korean chicken served with steamed rice and (2) baked chicken wings with addictively delicious sauce. […]