Mini Banana Bread Loaves

Mini Banana Bread Loaves – Easy recipe, Simple Cooking, and Delicious! This Mini Banana Bread Loaves recipe is different from Banana Cupcake because we serve in a different style. The texture is different. Home baking mini banana bread loaves are delicious. It’s a good company for coffee in the morning as well.

I posted my first episode, Banana Cupcake recipe on YouTube. However, I found out this Mini Banana Bread Loaves recipe is actually easier and tastier as well.


Prep time:20 minutes
Cook time:40 minutes
Total time:1 hour
Yield: 4 mini loaves (8 servings)
Serving size: 4 small pieces of bread

Ingredients of Mini Banana Bread Loaves:

3 Eggs
1 Teaspoon of Salt
3/4 Cups of Sugar
2 Ripe Bananas
1 Cup + 1 Tablespoon of Flour
1/2 Tablespoons of Baking soda
1/3 Cup of Milk
1/4 Cup of Oil

Cooking Directions for Mini Banana Bread Loaves:

1.) Preheat the oven at 350 degrees Fahrenheit. Add eggs in the medium bowl. Whisk at medium speed.

After the eggs become incorporated, add sugar. Keep whisking until the sugar is melted. Then, add mashed banana. Keep whisking for about 5-8 minutes.

2.) Then, add all purpose flour, baking soda, and salt. Whisk them at low speed for 3 minutes. Then, add milk and keep whisking at medium speed for 1 minute. Then, add oil and whisk at low speed for 1 minute. The batter is all set.

3.) Now, we divide the batter to the baking mini loaf pans. We bake for 25-30 minutes or until you insert a toothpick and it comes out clean.

4.) Let Mini Banana Bread Loaves cool completely and they are ready to serve Mini Banana Bread Loaves. Or, you can cut the Mini Banana Bread Loaves into small nice bread.

*** If you use 8×8 pan, bake for 30-45 minutes ***

ENJOY :)))) Mini Banana Bread Loaves

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Ploy's Kitchen

November 25, 2020
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