MAKE YOUR NEXT GATHER AN EXCLUSIVE ONLINE COOKING EXPERIENCE

Treat your friends, family, or your team to a fun, interactive experience learning new cooking skills. Whether it’s a corporate retreat, team building, or even a birthday party, book a private online class with Ploy and she will help you craft the perfect culinary experience. Ploy’s virtual cooking classes will help you have fun cooking, baking, or even tasting from the comfort of your kitchens, your couches, or anywhere with internet access.

Our private online cooking classes feature carefully and mindfully curated menus with any food allergies, restrictions, or preferences for your group or to fit a specific theme including a birthday party, bridal shower, anniversary, family gathering or team building.

We also offer a multi-cultural experience and interdisciplinary cooking class in the virtual setting, featuring hands-on cooking along, cooking demonstration, tasting experience, decorating session, discussion, quizzes, games, travels, and tours on aspects of food and culture around the world.

Class Size

Capacity will vary, depending on the class format and the level of interaction. Interactive cook-alongs are best suited for smaller groups with 100 people or less while we can also accommodate up to 500 people for less-interactive cook-alongs, cooking demonstrations, and tastings. If you have a capacity that is larger than 500 people, please contact us to discuss details.

Class Duration

Classes can be from 30 minutes to 4 hours depending on the format and topics. 

Reservations and Payment

Booking should be made as far in advance as possible for your desired menu. Last-minute bookings can be made with current offerings. A 50% deposit is due at the time of booking. This deposit is non-refundable and is applied toward the total private class price. Full payment must be received at least one week before the class date. Booking made within the week of the class date must be paid in full to secure the booking. If the final shows are more than the final counts of payment, the invoice will be sent to the organizer to pay for the differences.

Class Topics

Online cooking classes are available for a demonstration, cook-along (hands-on), or tasting format. We offer a variety of topics to choose from, including technique-based classes, nutrition-oriented classes, global cuisine classes, and seasonal-inspired classes. Please contact us to discuss topics and themes. Vegetarian, vegan, dairy free, gluten free, and nut free options are available for all the classes.

Most Popular/Most Requested Topics:

• Hand-Pulled Noodles from Scratch
• Sushi for Beginners
• Vegetarian Korean Sushi with Side Dishes
• Vegetarian/Vegan Japanese Ramen from Scratch
• Thai Street Food
• Vegetarian Vietnamese Cuisines
• Noodles Soups/Winter Soups
• Homemade Dumplings from Scratch
• Asian Inspired Appetizers

Asian Cuisine:

• Asian Street Food
• Thai
• Vietnamese
• Japanese
• Korean
• Chinese
• Indian

Latin American Cuisine:

• Mexican Street Food
• Tamales
• Argentinean and Chilean Empanadas
• Brazilian Cooking

Baking/Pastry:

• Puff Pastry
• French Macarons
• Pie Making
• Pate a Choux: Cream Puffs, Profiteroles, Eclairs
• Cake, Cupcakes, or Cookies Baking and/or Decorating
• Afternoon Tea

Fun Topics:

• Cooking with Ginger
• Cooking with Fresh Herbs
• Cooking with Spices
• Cooking with Chili and Pepper
• Simply Vegan

Technique Focus:

• Dumplings (Any Countries and/or Any Types)
• Noodles Making
• Pasta Making
• Basic Baking
• Instant Pots
• Gluten Free Cooking and/or Baking
• Vegetarian/Vegan Cooking