French macarons are not difficult to make at home. As long as you master all techniques, you will be able to master this masterpiece to show off to your families and friends. In this online interactive class, you’ll learn step-by-step techniques to make macaron shells. We’ll also make American buttercream and learn how to flavor your fillings as well. We’ll follow the steps below:
– Make macaron shells
– Make American buttercream
– Flavor buttercream
While we cook, we will talk about different ideas and how to make your macarons beautiful. We have options for almond, nut, and tree nut allergy. There is no option for egg allergy.
Class schedule: Saturday, October 22 from 4-6pm Eastern Time Zone. Please check the time on the Eventbrite as the Eventbrite time shows your actual local time zone. This class will be online via Zoom. The class will not be recorded. The price is per screen.
You will receive the ingredient list 14 days before the class starts. We will send out the complete recipe packet along with the Zoom link 6 days before the class starts. No refunds will be given after the complete recipe packet is sent out.