Thai Summer Snacks

Thai cuisine is full of aromatic ingredients, cooking styles, and dish decorations. In this online interactive class, we’ll make 3 delicious Thai summer snacks:

  1. Miang Goong: lettuce cup with rice noodles, poached shrimps, and delicious spicy sauce
  2. Chicken Curry Puffs: baked chicken potato curry wrapped in homemade puff pastry
  3. Jang-Lon: grilled chicken curry skewers

Class schedule: Saturday, July 27 from 3-5pm Eastern Time Zone. Please check the time on the Eventbrite as the Eventbrite time shows your actual local time zone. This class will be online via Zoom. The class will not be recorded. The price is per screen.

You will receive the ingredient list and equipment list 14 days before the class starts. We will send out the complete recipe packet 6 days before the class starts. No refunds will be given after the complete recipe packet is sent out.